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How To Make Delicious and Healthy Flourless Recipe – Sweet Potato Brownies

These sweet potato brownies are one delicious mix of special chosen healthy ingredients. The avocado is one food that health authors have been raving about and with a great factor. This dish is an easy way to delight in avocados without needing to follow complex guidelines, and they taste fantastic too. Avocados are one of the healthiest foods you can consume, and the advantages have actually been enjoyed considering that the time of the Aztecs.

They are high in the healthy fats the body needs to flourish without being high in saturated fat. They likewise have anti-inflammatory residential or commercial properties and are high in potassium, magnesium, and fiber. This recipe is a great method to incorporate avocados into your diet plan with these tasty brownies.

Recipe: Sweet Potato Brownies

Delicious Avocado Coconut & Sweet Potato Brownies

Preparation Time: 10 Minutes

Total Time: 40 minutes

Serves: 9


  • 1 avocado
  • 1 C cooked sweet potato puree
  • 1/2 C Applesauce
  • 1/4– 1/2 C honey
  • 1 tsp Vanilla extract
  • 4 eggs
  • 1/4 C Coconut flour
  • 2 tbsp arrowroot powder
  • 1/2 C cacao powder
  • 1/2 tsp Sea salt
  • 1 tsp baking soda
  • 1/4 C honey
  • 1/2 C sprouted almond butter
  • 1/4 C cacao powder
  • 1/2 C coconut milk


Preheat oven to 375 degrees F. Grease 8 × 8 pan with coconut oil and line it with parchment paper. In a bowl, integrate avocado, sweet potato, applesauce, honey, and vanilla. When velvety, add in cacao powder. Add in eggs one at a time.

In a separate bowl, combine coconut flour, arrowroot flour, salt and baking soda. Integrate both mixes until smooth. Transfer to greased pan and bake for 25-35 minutes.

While baking, combine the last 5 active ingredients noted in a different bowl and mix up until creamy and smooth. As soon as the brownies are done baking and have actually cooled, frost with this mix.


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